Tex-Mex Scrambled EggsServing Size: 1 Each serving contains: 2 proteins, 1 carb, 1 veg, 1 fat Ingredients:
1 Tbsp Olive Oil
1 Corn Tortilla
1/8 Jalapeno Pepper, diced and seeded
¼ Cp Green Pepper, diced
¼ Cup Red Pepper, diced
¼ Cup Onion, diced
¼ Cup Tomato, diced
2 Eggs
1 Tbsp Cheddar Cheese, shredded
1 Tbsp Cilantro, chopped
Directions:
In a small skillet heat Olive Oil. Add Corn Tortilla and pan-fry until crisp, about 2 minutes each side. Remove from heat and dice.
In the same pan, sauté Peppers, Onions and Tomato.
Whisk together Eggs, add to the pan and scramble with the vegetabl...