Strawberry Shortcake Overnight Oats

Strawberry Shortcake Overnight Oats

Strawberry Shortcake Overnight Oats

Serving Size: 1
Each serving contains: 2 proteins, 2 carbs, 0 veg, 1 fat

*This recipe contains an extra carb that can be earned with a bonus serving

Ingredients:
  • ¼ cup oatmeal, uncooked
  • ¼ cup whole milk
  • 2 Tbsp chia seeds
  • ½ cup frozen strawberries
  • ¼ cup plain Greek yogurt
  • 1 tsp honey
  • 1/8 tsp vanilla extract
  • 3 Tbsp shredded coconut
Directions:
  1. Add oatmeal, milk, vanilla, chia seeds and coconut to your jar, or other container. Mix thoroughly.
  2. Blend together strawberries, yogurt and honey to make “cheesecake filling”.
  3. Top your oats with the filling.
  4. Cover and refrigerate overnight (at least 8 hours).

Tagged with: COLLECTION::1 or 2 Servings, COLLECTION::Breakfast, COLLECTION::Gluten Free, COLLECTION::Vegetarian, COURSE::Breakfast