Sweet Potato PancakesServing Size: 1 Each serving contains: 2 proteins, 1 carb, 0 veg, 1 fat Ingredients:
1/2 Cup Sweet Potato, mashed
2 Eggs
1 Tbsp Coconut Oil
¾ Tsp Ground Cinnamon
Pinch of Ground Ginger
Pinch of Allspice
Pinch of Sea Salt
Directions:
Boil Sweet Potato until soft, and mash.
Whisk the mashed Sweet Potato and Eggs together until well-combined. Add seasonings, if desired, and stir.
Heat Coconut Oil on a skillet over medium-low heat. Drop the sweet potato mixture onto the pan and cook until golden brown on each side.