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Sweet Potato Breakfast Hash
Sweet Potato Breakfast Hash
Makes 1 serving
Each serving contains: 2 proteins, 1 carb, 1 veg, 1 fat
Makes 1 serving
Each serving contains: 2 proteins, 1 carb, 1 veg, 1 fat
Ingredients:
- 1 Tbsp Coconut Oil
- 2 Eggs
- 1/2 Cup Diced Sweet Potatoes
- 1 Cup Red Peppers
- 2 Scallions, chopped
- 1 Clove Garlic, diced
- Melt coconut oil in a medium sauce pan over medium-high high. Add sweet potatoes and cook 5 minutes. Add red peppers, salt and pepper. Cover pan for 3 minutes.
- Add scallions and garlic. Toss to that all is evenly combined. Let potatoes cook longer if needed. Crack eggs over mixture, cover pan and cook for another 3-4 minutes, or until eggs are cooked to your liking.
Tagged with: COLLECTION::1 or 2 Servings, COLLECTION::Breakfast, COLLECTION::Gluten Free, COLLECTION::ReSet 7, COLLECTION::Vegetarian, COURSE::Breakfast
June 28, 2019