Kiwi Chia Pudding

Kiwi Chia Pudding

*This recipe only yields 1 protein for each serving. You can choose to double the protein amount or add an additional protein serving to create a 2 protein per serving meal!*

*This recipe contains an extra carb that can be earned with a bonus serving*

Makes 2 Servings
Each serving contains: 1 protein, 2 carbs, 0 veg, 1 fat

Ingredients:

• 4 Tbsp Chia Seeds
• 1 Cup Almond Milk
• 1 tsp Maple Syrup
• 1 tsp Vanilla Extract
• 1 Cup Kiwi
• 2 Tbsp Coconut Oil, melted
• 1 Cup Berries (of your choice)

Directions:

1. In a medium bowl, combine the Chia Seeds and Almond Milk. Stir well so that there are no chunks.
2. Add melted Coconut Oil, Syrup and Vanilla and mix.
3. Cover bowl with plastic wrap and refrigerate for 4 hours or overnight.
4. When Chia Pudding is ready, puree the Kiwi in a blender or food processor.
5. Mix the Chia Pudding and Kiwi puree and divide Pudding into two dishes.
6. Top with Berries of your choice and serve.