Poached Egg Avocado Toast

Poached Egg Avocado Toast

Poached Egg Avocado Toast

Makes 1 Serving
Each serving contains: 2 proteins, 1 carb, 1 veg, 1 fat

Ingredients:
  • 2 Eggs, poached
  • 1 Piece of Bread, toasted
  • ½ Cup Avocado, mashed
  • 1 tsp Butter
  • Sea Salt & Pepper to taste
Directions:
  1. Place toasted Bread on a plate and top with 1 tsp Butter.
  2. Spread the piece of Bread with the Avocado
  3. Place the Poached Eggs on the Bread or serve on the side.
  4. Season with Sea Salt and Pepper to taste.
*Note: Add some drops of hot sauce or sriracha for an added kick!

Tagged with: COLLECTION::1 or 2 Servings, COLLECTION::Breakfast, COLLECTION::Vegetarian, COURSE::Breakfast