Zesty Halibut

Zesty Halibut

*This recipe only yields 1 protein for each serving. You can choose to double the protein amount or add an additional protein serving to create a 2 protein per serving meal!*
Makes 2 Servings
Each serving contains: 1 protein, 0 carbs, 0 veg, 0 fat

Ingredients:

• 2 (6oz) Halibut Fillets
• ½ Tbsp Olive Oil
• ½ Tbsp Honey
• 1 ½ Tbsp Fresh Orange Juice
• ¼ tsp Dried Dill Weed
• Pinch of White Pepper
• Sea Salt and Pepper to taste
• 1 tsp Orange Zest

Directions:

1. Combine the orange juice, olive oil, honey, dill, white pepper, salt, pepper and zest in a bowl.
2. Place fish in a baking dish and pour the orange juice mixture on top. Cover and refrigerate for 30 minutes.
3. Remove the fish from the baking dish and save the marinade for later use.
4. Set oven to broil setting.
5. Place fish on a broiling pan and broil for 5-10 minutes flipping the fish and brushing with the reserved marinade halfway through. When fish is ready, cooked throughout and easily flakes, discard the unused marinade.

Photo Credit: Rosa Vairo Thivener