Grilled Shrimp Packet

Grilled Shrimp Packet

Grilled Shrimp Packet
Makes 5 servings
Each serving contains: 2 proteins, 1 carb, 1 veg, 1/2 fat

Ingredients:
  • 2lbs Shrimp, raw, peeled and deveined
  • 3 Ears of Corn, cut into 10 pieces
  • 2 ½ Cups Baby Red Potatoes, cubed
  • 2 Cups Yellow Squash, slices
  • 2 Cups Zucchini, sliced
  • 2 ½ Tbsp Olive Oil
  • 6 tsp Old Bay
  • 1 Tbsp Parsley, chopped
Directions:
  1. Cut 5 sheets of foil, about 18 inches long.
  2. Divide Shrimp, Corn, Potatoes, Squash and Zucchini into 5 equal portions and arrange in the prepped foils.
  3. Drizzle ½ Tbsp of Olive Oil and sprinkle Old Bay over the ingredients of each packet.
  4. Fold the packets so that they are sealed well.
  5. Cook the packets in the grill for about 12-15 minutes.
  6. Garnish with Parsley before serving.
Picture Credit- Amber Rush Myers

Tagged with: COLLECTION::Fish & Seafood, COLLECTION::Gluten Free, COLLECTION::ReSet 7, COURSE::Lunch or Dinner