
Easy-Peasy Tuna
Easy-Peasy Tuna
Makes: 2 servings
Each serving contains: 2 proteins, 0 carbs, 0 veg, 1/2 fat
Ingredients:
Makes: 2 servings
Each serving contains: 2 proteins, 0 carbs, 0 veg, 1/2 fat
Ingredients:
- 2 (6oz) Tuna Steaks
- 1 Tbsp Olive Oil
- 2 Tbsp Fresh Lemon Juice
- 1 Tsp Garlic, mined
- 1 tsp Basil, minced
- Sea Salt and Pepper
- Toss the tuna in olive oil until both sides are covered completely.
- Squeeze lemon juice on both steaks and rub with garlic, salt, pepper and basil on both sides.
- Grill covered or broil for about 5 minutes on each side or until preferred doneness. Note: if broiling add a little bit of water to the pan so that the tuna does not dry out.
Tagged with: COLLECTION::Fish & Seafood, COLLECTION::Gluten Free, COLLECTION::ReSet 7, COURSE::Lunch or Dinner
June 14, 2019