
Cucumber-Noodle & Chickpea Salad
Cucumber Noodle & Chickpea Salad
Makes: 1 serving
Each serving contains: 2 Proteins, 0 Carbohydrates, 1 Vegetable, 1 Fat
Ingredients:
Makes: 1 serving
Each serving contains: 2 Proteins, 0 Carbohydrates, 1 Vegetable, 1 Fat
Ingredients:
- 1/4 cup Green Beans, chopped, cooked and chilled
- 1/4 cup Cucumber Noodles
- 1/4 cup Cherry Tomatoes, halved
- 1/4 cup Black Olives, halved
- 1/2 cup Chickpeas, drains, rinsed and dried
- 3 Tbsp Hemp Seeds
- 2 Tbsp GOLO Dressing
- Sea Salt and Pepper
- Add Cucumber Noodles, Cherry Tomatoes, Olives, Green Beans, Chickpeas and Dressing into a bowl and mix to combine.
- Top with Hemp Seeds and serve.
Tagged with: COLLECTION::1 or 2 Servings, COLLECTION::Gluten Free, COLLECTION::ReSet 7, COLLECTION::Salads & Bow, COLLECTION::Vegan, COURSE::Lunch or Dinner
November 14, 2019